So bright and lovely...I use my indoor grill when the weather gets me down. |
Monday - Leftover Beef Ragu with gremolata. One batch from the slow cooker is enough for several meals for us. This one was frozen back in February and we re-heated, paired with a fresh gremolata and scarfed it down before Gus's puppy class.
Tuesday - Pork Scallopini with lemon wine sauce and brocolini. Another one from the irritatingly titled cook book. But this is a keeper. I do love cooking with wine, and capers, and shallots.
Wednesday - Bibimbap. This is a different take on Korean comfort food.
Thursday - Chorizo, bell pepper and mushroom omelets. Bacon on the side. Sometimes you just need breakfast for dinner.
Friday - Winter blasting games night with Cards Against Humanity and DixIt. We started tame with Dixit and then, well lubricated, we ventured into truly horrible (and hilarious) places with CAH. Laugh until it hurts...
Saturday - We ventured out, pre-storm, for some beverages and food with our neighbours, and then took in "The Pillowman" by Martin McDonagh at the Bus Stop Theatre. To say that I loved the play would probably point to a very deep and disturbing psychological issue, so, let's just say it's a dozy. The production was quite enjoyable (context setting puppet shows that were both superb and totally crazy) and the soundtrack was perfectly off putting. It was a fun night to break up the winter doldrums.
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